This is my vegetarian take on a very popular Lebanese dish (Fatte Djaj) using cauliflower (Arnabit) instead of chicken (Djaj), Fatte meaning pieces of pita bread. It can be used…
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A gentle breeze in the peaceful Mendocino countryside, a mindful yoga retreat, lovely company and amazing food. This is the setting for this vegan feast. The veggies with a fluffy…
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The beauty of curry is that you can use any vegetable, meat, or seafood as long as you have a wonderfully flavored curry sauce. In this version of my favorite…
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The month of May is full of gatherings and food sharing events. These veggie ideas make delightful appetizers, just in time for potluck season! And you don’t take a chance with…
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These recipes have been long in the making… Since I could not find fresh fava beans, I decided to grow them, so I planted some seeds back in October. And…
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Winter goodness with a stunning arrangement of tulips compliment of a dear friend… Let’s escape the ambient gloominess with a spiced up celery root soup and a colorful cauliflower salad.…
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I know, you have probably seen hundreds of recipes glorifying the combination of smoked salmon, sour cream and dill. So why yet another smoked salmon recipe? They do go really…
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A very easy treat for Whimsical Wednesdays. The pinwheel galette is a simplified version of the French “Galette des Rois” or “Three Kings Cake”. Pinwheel Galette Preparation time: 10 minutes…
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A delicious winter salad full of flavor… It was a great addition to our Thanksgiving Dinner. Brussels Sprout Salad vegetarian Preparation time: 20 minutes Cooking time: 8 minutes Ingredients for 6…
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The food scene is of course one of the main attractions, and it has a lot of innovative creations to offer. I do like my classics however, and the “Salade…
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I visited my sister in Marseille for a few days, and I was mesmerized by the transformation of this city. It has become a spirited city with the renovation of…
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Barcelona is vibrant, animated and exciting. The streets are flooded with people day and night. There is so much to see and experience! If you like modern art, architecture, color and…
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Summer is synonym with salad. So I am just starting salad season! This salad offers an unusual combination of vegetables and has an innovative dressing based on roasted garlic infused…
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I am always amazed at the power of simplicity. This recipe is no exception. Roasted leeks with a dash of cream and a sliver of Parmesan cheese. Simple perfection! Leeks…
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Time to spice up your Wednesday with this new edition of Whimsical Wednesdays! Fried goat cheese is delicious with a salad, or as an appetizer with your favorite chutney. Everyone…
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An incredibly delicious salad as it combines two amazing dressings: a tasty Asian dressing and a divine French butter sauce, complimenting each other surprisingly but extremely well! Shrimp and Avocado Delight Preparation…
Nature is pretty amazing when it comes to colors, and spring colors in particular make you feel cheerful! You can make any dish look festive by adding thin slices of golden…
When I make Bolognese sauce, I always have to remove such or such ingredient to accommodate the tastes and preferences of my family. For once, I have decided to make…
Nothing better than a small pile of happiness for Whimsical Wednesdays! These cheese crisps are very easy to make and simply delicious. Cheese Crisps vegetarian Preparation time: 2 minutes Cooking time:…
The perfect dish for a warm day: fresh and delicious. You can serve it as an appetizer or a main dish, with fried wonton or simply by itself. There are…